In this occasion, we present a delicious and exotic variation of Mojo Picón: Mango and Curry Sauce. This unique combination of mango and curry creates a flavorful and aromatic sauce that will elevate your dishes to a new level. If you enjoy tropical flavors and want to add a touch of originality to your meals, this recipe is perfect for you.
Mojo Picón is a traditional Canarian sauce known for its spicy flavor and base of peppers and spices. In this version, we will blend mango and curry to create a sauce that combines spiciness with sweetness, offering a unique culinary experience.
Ingredients:
- 1 ripe mango, peeled and pitted
- 2 cloves of garlic, finely chopped
- 2 tablespoons of olive oil
- 1 tablespoon of white wine vinegar
- 1 teaspoon of curry powder
- 1/2 teaspoon of ground cumin
- 1/2 teaspoon of sweet paprika
- Salt and pepper to taste
Preparation:
- In a blender or food processor, place the chopped mango, garlic, olive oil, white wine vinegar, curry powder, ground cumin, sweet paprika, salt, and pepper.
- Blend the ingredients until you achieve a smooth and homogeneous mixture.
- Taste the sauce and adjust the amount of salt and pepper according to your preference.
Ways to enjoy the Mango and Curry Mojo Picón sauce
Dressing for salads: The Mango and Curry Mojo Picón is perfect as a salad dressing. Combine the sauce with some extra olive oil, lemon juice, and a pinch of salt to create a delicious and exotic dressing. Toss your green salads with this sauce and add ingredients like nuts, fresh fruits, and cheese for a burst of flavors.
Marinade for meats: Use the Mango and Curry Mojo Picón as a marinade for meats. Place your favorite meat, such as chicken, pork, or lamb, in a container and cover it with the sauce. Let it marinate in the refrigerator for at least 30 minutes before cooking. The sweet flavors of mango combined with the spicy kick of curry will infuse a unique taste into your meats.
Dip for appetizers: The Mango and Curry Mojo Picón is ideal as a dip for appetizers. Cut crunchy vegetables like carrots, cucumbers, and celery into sticks or slices and serve them alongside the sauce. You can also pair it with tortilla chips, nachos, or breadsticks to create a tasty and exotic appetizer. The sweet flavor of mango and the spicy touch of curry will make every bite a flavor explosion.
Side for rice dishes: The Mango and Curry Mojo Picón is the perfect complement to rice dishes. Add a couple of tablespoons of this sauce to freshly cooked white rice and mix well to infuse it with tropical flavors. You can also use it as a dipping sauce for fried rice, chicken rice, or seafood rice. The contrast between the sweetness of mango and the spiciness of curry will enhance the flavor of any rice dish.
Sauce for wraps and sandwiches: Add an exotic flavor to your wraps and sandwiches with the Mango and Curry Mojo Picón. Use it as a base in your wraps filled with chicken, pork, fish, or vegetables. You can also spread it on bread to make delicious sandwiches with ingredients like ham, cheese, and fresh vegetables. The tropical flavor of mango and the intensity of curry will add a surprising element to your dishes.
The Mango and Curry Mojo Picón is a bold and exciting combination that adds a burst of tropical flavors to your dishes. The sweetness of mango is perfectly balanced with the spiciness of curry, creating a versatile and delicious sauce. Whether as a salad dressing, marinade for meats, dip for appetizers, or side for rice dishes, this sauce will take you on a culinary journey filled with exotic flavors.
Feel free to experiment with the ingredients and proportions according to your personal preference. If you want more sweetness, you can add a bit more mango. If you prefer a stronger curry flavor, increase the amount of spices. Adjust the recipe to your taste and enjoy this delicious flavor combination.
Don’t hesitate to try the Mango and Curry Mojo Picón and discover how it transforms your usual dishes into exciting and flavorful culinary creations. Enjoy the freshness of mango and the warmth of curry in every bite. You won’t regret exploring this exotic and delicious combination!